Outside seating available starting Wednesday, June 3rd. Please reserve your table or place take-out order a day in advance.
Email orders to: blackkrimtavern@gmail.com
Any questions 802-793-7369
–– To Start ––
GOAT TACOS (12)
chick peas, green curry, lemon creme fraiche, pickled beets, cilantro, potato
*SHRIMP POKE (13)
seaweed salad, pineapple, avocado, red pepper, cucumber, soy ginger dressing, rice, scallion
*CHILLED BLOOD ORANGE & COCONUT SOUP (8)
cucumber, mint
*LETTUCE WRAPS (9.5)
sweet chili, wheat noodles, tofu, snap peas, peanuts, carrots, mint
*GREENS (8)
miso vinaigrette, sesame, ginger, cabbage
STEAMED MUSSELS (11.5)
lemongrass coconut broth, kimchi
–– Middle ––
ROASTED SALMON (18)
korean bbq sauce, mushroom potsticker, napa cabbage & sesame slaw
SEARED STEAK (21) (in house dining only)
bacon blue cheese smashed potatoes, sautéed asparagus
PORK PIE (17)
fennel risotto, capers, parmesan, roasted rainbow carrots, truffle
*LAMB CURRY (18)
sweet potato, pineapple, coconut, snap pea, rice, cilantro, basil
*TOASTADA (15)
tofu, bell pepper, zucchini, red chili sauce, cotija, lime sour cream, cilantro
–– To Finish ––
CARROT CAKE (7.5)
vanilla honey icing, toasted almonds, buttered cookie crumbs
*APPLE TART (7.5)
vanilla ice cream, caramel, poached raisins, toasted pecans
*can be or is vegan