Outside seating available starting Wednesday, June 3rd. Please reserve your table or place take-out order a day in advance.

Email orders to: blackkrimtavern@gmail.com 
Any questions 802-793-7369

–– To Start –– 

 GOAT TACOS (12) 
chick peas, green curry, lemon creme fraiche, pickled beets, cilantro, potato

*SHRIMP POKE (13) 
seaweed salad, pineapple, avocado, red pepper, cucumber, soy ginger dressing, rice, scallion

*CHILLED BLOOD ORANGE & COCONUT SOUP (8) 
cucumber, mint

*LETTUCE WRAPS (9.5) 
sweet chili, wheat noodles, tofu, snap peas, peanuts, carrots, mint

*GREENS (8) 
miso vinaigrette, sesame, ginger, cabbage

STEAMED MUSSELS (11.5) 
lemongrass coconut broth, kimchi

–– Middle –– 

ROASTED SALMON (18) 
korean bbq sauce, mushroom potsticker, napa cabbage & sesame slaw

SEARED STEAK (21) (in house dining only) 
bacon blue cheese smashed potatoes, sautéed asparagus

PORK PIE (17) 
fennel risotto, capers, parmesan, roasted rainbow carrots, truffle

*LAMB CURRY (18) 
sweet potato, pineapple, coconut, snap pea, rice, cilantro, basil

*TOASTADA (15) 
tofu, bell pepper, zucchini, red chili sauce, cotija, lime sour cream, cilantro

–– To Finish ––

CARROT CAKE (7.5) 
vanilla honey icing, toasted almonds, buttered cookie crumbs

*APPLE TART (7.5) 
vanilla ice cream, caramel, poached raisins, toasted pecans

*can be or is vegan