We are offering limited, in-person dining at the Krim. We have three tables with two seatings, one at 5:30pm and 7:30pm. 

Reservations only. 

Please email blackkrimtavern@gmail.com or call 802-728-6776


— TO START —

THAI BEEF PHO CREPE / 12
fried egg, carrot, scallion, beef broth

BURRATA & BEETS  / 12
fig & walnut vinaigrette, greens

SMOKED SALMON CEASAR LETTUCE WRAPS / 13
fried capers, toasted panko

TUNA BAO BUNS / 12
ginger sriracha aioli, snow pea & napa slaw, sweet soy

— MIDDLE —

FIVE SPICE PORK BELLY / 28
bok choy, mushroom dumplings, coconut yam broth, cilantro
*contains fish sauce

ROASTED BRANZINI / 28
tomato risotto, basil, eggplant, bell pepper, parmesan, littleneck clams

SEARED NY STRIP / 28
bacon & blue cheese smashed potatoes, truffle cream, asparagus 

HALIBUT EN CROUTE / 28
rosemary & red wine braised beluga lentils, wild leek & parsley pesto, roasted carrots

— TO FINISH —

CHAMOMILE CUSTARD TART / 7
blueberries, caramel, almond ice cream

MAPLE CINNAMON MASCARPONE MOUSSE / 7
ginger cookie crumbles, spiced apples, walnuts

CHOCOLATE BOURBON CUPCAKE / 7
bailey’s whipped, raspberry coulis

CHEESE PLATE / 17
four stellar cheeses, pickled veggies, almond apricot chutney, crackers